Special Events
~~~~~~~
Tasting Menu Evening
Our next Tasting Menu is on Friday 3rd September 2010.
The Menu below is a Sample Menu
£45 per person
SCALLOP
Seared King Scallop
Cauliflower Cream, Parma Wafer
QUAIL
Honey and Thyme Roasted Quail
Cous Cous Salad
LYCHEE SORBET
BEEF
Dedham Vale Beef Fillet
Pomme Puree
Crispy Shallots
BRITISH AND FRENCH CHEESE
Apricot and Pecan Bread
CREME BRULEE
Spiced Creme Brulee
~~~~~~~
MIDWEEK SPECIAL
We are happy to announce the continuation of our Midweek Menu in 2010
Tuesday, Wednesday and Thursday Evenings
£18 for 2 Courses
£24 for 3 Courses
Reservations: Tel 01206 299194
~~~~~~~
AUGUST CLOSURE
The Haywain Restaurant will be closed from Thursday 29th July 2010 until Tuesday 31st August 2010
We will re-open for dinner on Wednesday 1st September 2010.
For further information and to make a reservation during this time please contact us via email at info@thehaywainrestaurant.com
~~~~~~~